Go to home page - New Zealand Food Safety Authority.
Page content. Site access keysMain Menu
| Advanced Search
Te Pou Oranga Kai O Aotearoa

 
 
 

AgVetLink: Number 62, June 2007

Staff update

Eve Menzies (Coordinator Operations)

"I am a recent university graduate, having obtained a conjoint degree majoring in Philosophy and Biology. During my time at uni I developed a keen interest in the field of bioethics, which isn't surprising considering my rather embarrassing fondness for science fiction (yes, that includes old Star Trek re-runs).

Unlike most people who go to university and then venture out on a big OE, I did things the other way around and started my OE after leaving school. I spent four years in England, mostly working as a care assistant for the elderly and physically disabled.

As far as hobbies go, I enjoy tramping and gardening. And while not really a hobby, I have an inordinate fondness for animals. This is perhaps best illustrated by the fact that I intend to fulfil my lifelong dream of having a house pig (a lap pig) at some point in the not-too-distant future."

Helen Connor (Advisor ACVM and Non-Food Products)

Helen, who is filling the gap created with Simon Ellery's move to the food products side of the Group, says: "I studied for four years at Otago University doing a BSc (Hons), majoring in Food Science.

Since finishing university three years ago, I have worked in Christchurch and on the Gold Coast doing Quality Control writing and implementing HACCP manuals.

My favourite activities are tennis, touch rugby and aerobics classes, and I especially enjoy shopping!!!!"

All information on this website is subject to a disclaimer.
Contact for enquiries

New Zealand Food Safety Authority
68-86 Jervois Quay
PO Box 2835
Wellington
NEW ZEALAND

Phone: +64 4 894 2500
Fax: +64 4 894 2501

Contact NZFSA about this page