|
|
Animal Products - Consultation
NZFSA periodically asks for feedback on food safety issues that affect consumers and the food industry.
You can give NZFSA feedback (by post, email or fax) before time specified, on the closing date. NZFSA analyses and considers how they might be included in the final decisions.
Get email updates - Sign up and stay up-to-date on NZFSA consultations with email updates. It's quick, easy and free.
Open consultations |
|
| Issue | Closing date |
|
Proposals for Recognised Agencies and Persons
Proposals relating to recognised agencies and persons under the
Animal Products Act 199, the Wine Act 2003 and the Agriculture
Compounds and Veterinary Medicines Act 1997. |
5pm, 18 February 2010 |
Closed consultations |
|
| Issue | Closing date |
|
Processing of Edible Sheep and Lamb Casings Draft Generic RMP
Model for the Processing of Edible Sheep and Lamb Casings (and
accompanying Technical Annex) |
5pm, 11 December 2009 |
|
Cold and Dry Stores Memorandum - Upcoming amendment to the Code of Practice for Cold and Dry Stores |
5pm, 27 November 2009 |
|
Review of IAIS
Listeria Circular Review of IAIS 003.9
Listeria Circular - Management of Listeria monocytogenes in long shelf-life ready-to-eat seafood Seafood Industry - Discussion Document |
5pm, 20 November 2009 |
|
Production of processed meats Draft production of processed meats code of practice |
5pm, 6 November 2009 |
|
Animal products transport & wharf handling Proposed Animal Products Regulated Control Schemes for Transport, and Wharf Handling of Export Products |
5pm, 16 October 2009 |
|
Slaughter and Dressing of Pigs Draft Generic RMP Model for the Slaughter and Dressing of Pigs
|
5pm, 28 August 2009 |
|
Poultry: Hygiene and Sanitation Draft Poultry Code of Practice
- Hygiene and Sanitation Part 2 - Chapter 3
|
5pm, 28 August 2009 |
|
RMP: Animal Product Processing Draft Risk Management Programme Manual for Animal Product Processing |
5pm, 24 August 2009 |
|
Risk Organism Preparedness and Response
Draft Animal Products Industry Guidelines for Risk Organism Preparedness and Response
|
5pm, 14 August 2009 |
|
Transport and some Storage of Animal Materials and Products Review of Requirements for the Transport and some Storage of Animal Materials and Products - NZFSA Public Discussion Paper; no. 04/09
|
5pm, 6 July 2009 |
|
Harvest Statement and Tutin Requirements for Export Bee Products Draft Animal Products (Harvest Statement and Tutin Requirements for Export Bee Products) Notice 2009 |
5pm, 5 June 2009 |
|
Listeria Circular New Zealand Fishing Industry Agreed Implementation Standards: 003.9
Listeria Circular 1995
|
5pm, 15 May 2009 |
|
Caecal Testing Caecal Testing
- Review and Options Assessment |
5pm, 9 April 2009 |
|
Meat: Transport Draft Meat Code of Practice
- Transport Part 2 - Chapter 10
|
5pm, 31 March 2009 |
|
Inclusion of Porcine in the NMD Inclusion of Porcine in the NMD - NZFSA Public Discussion Paper; no. 10/08 |
5pm, 23 January 2009 |
|
Tutin in honey Tutin in honey - NZFSA Public Discussion Paper; no. 09/08
|
5pm, 28 November 2008 |
|
Rendering Draft Code of Practice: Rendering |
5pm, 7 November 2008 |
|
Rodent glueboard traps Proposal to prohibit the sale and use of rodent glueboard traps
|
5pm, 31 October 2008 |
|
National Animal Identification and Tracing Implementation
The National Animal Identification and Tracing - Enhancing New Zealand's Animal Identification and Tracing Systems |
5pm, 1 August 2008 |
|
Slaughter and Dressing of Farmed Mammals Draft Generic RMP Models for the Slaughter and Dressing of Farmed Mammals |
5pm, 1 August 2008 |
|
Products Intended for Animal Consumption Proposed amendment to the Animal Products (Specifications for Products Intended for Animal Consumption) Notice 2006 |
5pm, 20 June 2008 |
|
Bobby Calf Carcass Examination Draft Amendment 9: Manual 16 |
5pm, 20 June 2008 |
|
Export Verification Draft Export Verification Statement of Policy Animal Products
|
5pm, 20 June 2008 |
|
Meat: Hygiene and Sanitation Draft Meat Code of Practice - Hygiene and Sanitation Part 2
- Chapter 3 |
5pm, 31 March 2008 |
|
Export Laboratory System Proposed Export Laboratory System - NZFSA Public Discussion Paper; no. 02/08 |
5pm, 14 March 2008 |
|
Hormonal Growth Promotant Specifications
Proposed Enhancement to the Animal Products (Hormonal Growth Promotant Specifications) Notice 2008 - NZFSA Public Discussion Paper No. 01/08 |
5pm, 29 February 2008 |
|
National Microbiological Database Specifications: Notice 2008 DRAFT Animal Products (National Microbiological Database Specifications) Notice 2008 |
5pm, 20 December 2007 |
|
Risk Based Management Plans Proposal for the New Zealand Food Safety Authority to Manage the Evaluation of Risk Based Management Plans - NZFSA Public Discussion Paper No. 11/07 |
5pm, 17 December 2007 |
|
Bee Product Residue Regulated Control Scheme Proposed Bee Product Residue Regulated Control Scheme - NZFSA Public Discussion Paper No. 13/07 |
5pm, 7 December 2007 |
|
Further Processing Draft Meat Code of Practice
- Further Processing Part 2 - Chapter 9 |
5pm, 16 November 2007 |
|
Spray Chilling: Large Mammals and Large Birds Draft Amended New Zealand Standard for Spray Chilling
- Large Mammals and Large Birds
|
5pm, 2 November 2007 |
|
Processing of Seafood Products Draft Code of Practice: Processing of Seafood Products.
Part 1, 2 , 3.
|
5pm, 1 October 2007 |
|
Rendering:
Part 1 Draft Code of Practice: Rendering |
5pm, 28 September 2007 |
|
Export Exemptions, offences, game estates and terminology Consultation on Amendments to Animal Products Regulations under the Animal Products Act 1999 Relating to Export Exemptions, Offences, Game Estates and Terminology - NZFSA Discussion Paper Series No 09/07 |
5pm, 28 September 2007 |
|
Postmortem examination of lamb Proposed changes to postmortem examination of lamb (Hands-off lamb examination) and proposed implementation procedure |
5pm, 24 August 2007 |
|
Marine biotoxin monitoring data Transfer of marine biotoxin monitoring data from FoodNet to NZFSA National Contaminants Database |
5pm, 20 July 2007 |
|
Meat and Seafood: Heat Treatments Draft Meat Code of Practice - Part X - Chapter X |
5pm, 30 March 2007 |
|
Uncooked Comminuted, Fermented Meat
Proposal for a New Zealand Standard for the Production of Uncooked Comminuted, Fermented Meat - Consultation Process - NZFSA Draft Discussion Document No XX/06
|
5pm, 30 March 2007 |
|
National Microbiological Database DRAFT National Microbiological Database Encompassing All Species Farmed Animals: (bovine, bobby calf, ovine, caprine, cervine, ostrich and emu, and poultry (broilers only)) Technical Procedures |
5pm, 14 February 2007 |
|
Large Mammals and Large Birds Draft Chapters for Meat Codes of Practice for Large Mammals and Large Birds |
5pm, 31 October 2006 |
|
Official Assurances Programme Draft Official Assurances Programme - Animal Products |
5pm, 4 November 2005 |
|
Approved Premises Animal Products (Approved Premises) Notice 2005 |
5pm, 4 November 2005 |
|
Products
intended for human consumption Proposed amendment to the Animal Products (Specifications For Products Intended For
Human Consumption) Notice 2004 |
5pm, 2 September 2005 |
|
Animal Fibre Draft Animal Fibre Official Assurances Guide |
5pm, 15 April 2005 |
|
Processing of Petfood DRAFT Code of Practice for Petfood Processing |
5pm, 11 February 2005 |
|
Slaughter, Dressing, Cooling and Boning of Bobby Calves Generic RMP for the Slaughter, Dressing, Cooling and Boning of Bobby Calves
|
5pm, 30 September 2004 |
|
Overview of Code of Practice Overview Code of Practice |
5pm, 20 February 2004 |
|
Road Map Code of Practice Road Map Code of Practice: Farmed and Killed Mammals |
5pm, 20 February 2004 |
|
Proposed GREX Draft - Supervision Requirements for the Processing of Animal Materials and Animal Products which are Intended to be Exported |
5pm, 10 October 2003 |
| Slaughter and Dressing of Broilers
Guidance and Generic Risk Management Programme for
Slaughter and Dressing of Broilers |
5pm, 30 June 2003 |
|
Egg Code of Practice Egg Producers Federation of New Zealand Inc Code of Practice |
5pm, 1 February 2003 |
Related links:
All information on this website is subject to a disclaimer.
Contact for enquiries
New Zealand Food Safety Authority
68-86 Jervois Quay
PO Box 2835
Wellington
NEW ZEALAND
Phone: +64 4 894 2500
Fax: +64 4 894 2501
Contact
NZFSA about this page
Home |
Copyright |
Privacy |
Security |
Site Map |
Search |
newzealand.govt.nz |
Disclaimer |
Contact Us |
Jobs at NZFSA
