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Dual Operator Butchers
The following provides information relevant to dual operator butchers.
Under the Animal Products Act 1999 the dual operator butchers are required to register a risk management programme (RMP) before commencing processing. A dual operator butcher is a retail butcher who also provides homekill and recreational catch services at the same premises or place.
Existing businesses are required to move to the Animal Products Act by 1 July 2005.
RMP Template for Dual Operator Butchers
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Word/RTF document for downloading as a complete document [
Word/RTF 2.2M ]
RMP Template for Dual Operator Butchers
Word document for downloading in parts.
New Zealand Food Safety Authority
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NEW ZEALAND
Phone: +64 4 894 2500
Fax: +64 4 894 2501
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