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Te Pou Oranga Kai O Aotearoa

 
 
 

2. What is Listeria ?


Listeria are a group of bacteria that occur naturally in a wide range of environments:

soil



mud
decaying vegetation

sewage
water


milk

They are associated with a wide range of animals which are thought to act as reservoirs for this bacteria. Examples of animals known to carry Listeria include:

cows


sheep
goats


pigs
horses


rabbits
rats



deer
chickens


ducks
seagulls

Various surveys have shown that between 1 and 9% of the human population carries Listeria monocytogenes harmlessly in its faeces.

There are seven species of Listeria but only one, Listeria monocytogenes, causes illness in humans. However, there is increasing concern that the presence of non-pathogenic species indicates conditions which also favour the presence of Listeria monocytogenes.

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New Zealand Food Safety Authority
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Wellington
NEW ZEALAND

Phone: +64 4 894 2500
Fax: +64 4 894 2501

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