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Limited Processing Fishing Vessels
A registered Limited Processing Fishing Vessel's operation is restricted to limited processing. This involves:
- washing
- scaling
- gutting
- deheading
- tubing
- tailing
- chilling
- freezing
- storage
- packing, or
- transport
of fish material or fish product for human consumption. A list of these vessels can be found (Limited Processing Fishing Vessels).
Legislation
Documents Applicable to all Activities
Overseas Market Access
Regulated Control Scheme for Limited Processing of Fishing Vessels
Information Pamphlets
Regulation:
Notices:
-
Proposed Amendments to the Specifications for Limited Processing Vessels Notice 2001
- Notice Under the Animal Products (Regulated Control Scheme-Limited Processing Fishing Vessels) Regulations 2001 (Notice No. 1216)
- Animal Products (Specifications for Limited Processing Fishing Vessels)
Notice 2005 [
PDF
330K
] -
Approved Maintenance Compounds, Animal Products (Regulated Control Scheme -
Limited Processing Vessels) Regulation 2001 [
PDF
136K
]
Lists:
Forms
All information on this website is subject to a disclaimer.
Contact for enquiries
New Zealand Food Safety Authority
68-86 Jervois Quay
PO Box 2835
Wellington
NEW ZEALAND
Phone: +64 4 894 2500
Fax: +64 4 894 2501
Contact
NZFSA about this page
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