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Consultation
The New Zealand Food Safety Authority is currently consulting on:
- Proposed new standards for food importers (The closing date for submissions is Tuesday 5 August 2008)
- Consultation on proposals to amend the New Zealand (Maximum Residue Limits of Agricultural Compounds) Food Standards 2008 (The closing date for submissions 5:00pm on Wednesday 30 July 2008)
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Implementation of the ACVM Act: Regulatory changes NZFSA Public Discussion Paper no 03/08 (submit your response by 5:00pm on 11 July 2008)
- Cost Recovery Proposal under the Animal Products (Dairy Industry Fees and Charges) Regulations 2007 (The closing date for submissions is 3 June 2008)
- Consultation on the Review of Agricultural Compounds and Veterinary Medicines (Fees and Charges) Regulations 2002 (The closing date for submissions is 26 March 2008)
- Proposed Export Laboratory System (Comments by 14 March )
- Proposed Enhancement to the Animal Products (Hormonal Growth Promotant Specifications) Notice 2008
- FSANZ proposal and applications for public comment – 21 December 2007
- Consultation on proposals to amend the New Zealand (Maximum Residue Limits of Agricultural Compounds) Food Standards 2007
- Proposed Bee Product Residue Regulated Control Scheme)
- Proposal for the New Zealand Food Safety Authority to Manage the Evaluation of Risk Based Management Plans
- Consultation on Amendments to Animal Products Regulations under the Animal Products Act 1999 Relating to Export Exemptions, Offences, Game Estates and Terminology
- Consultation on proposals to amend the New Zealand (Maximum Residue Limits of Agricultural Compounds) Food Standards 2007
- Consultation on proposals for a Dairy Quota Regulated Control Scheme
- Consultation on proposals to transfer New Zealand marine biotoxin monitoring data from FoodNet to the NZFSA National Contaminants Database
- Proposal to amend Food Standards to allow for the importation and sale of Roquefort cheese and raw milk extra-hard grating cheeses
- Health, Nutrition and Related Claims: Enabling Provisions in New Zealand Law
- Consultation on proposals to amend the New Zealand (Maximum Residue Limits of Agricultural Compounds) Food Standards 2007
- Cost Recovery Proposals for Approvals, Accreditations and Registrations under the Wine Act 2003
- Cost Recovery Proposals for Dairy under the Animal Products Act 1999
- Consultation on the proposal for a New Zealand Standard for the Production of Uncooked Comminuted, Fermented Meat
- Draft New Zealand Food Standard for the Production of Uncooked Comminuted, Fermented Meat
- Proposal for a New Zealand Standard
for the Production of Uncooked Comminuted, Fermented Meat
- Analysis of submissions for uncooked comminuted fermented meat
- Proposed Changes to the Regulation of Dietary Supplements
- Proposal to Amend Prescribed Food Standard and Import Requirements for Bivalve Molluscan Shellfish
- Cost Recovery Proposals under the Animal Products Act 1999
- Domestic Food Review Transition Policy and Related Implementation
- Recognition of ACVM Data Assessors
- Consultation on proposals to amend the New Zealand (Maximum Residue Limits of Agricultural Compounds) Food Standards 2006
- Iodine and fortification
- Consultation on proposals to amend the Agricultural Compounds and Veterinary Medicines (ACVM) Regulations 2001
- Export Eligibility Requirements: Agrichemical Residue Assurance Standard for Fresh Plant Products
- Proposal to Amend the BSE Measures Applying to Imported Food for Human Consumption
- Consultation Paper on FSANZ Act Amendments
- Food Regulation Policy Options Consultation Paper
- Consultation on proposals to amend the New Zealand (Maximum Residue Limits of Agricultural Compounds) Food Standards 2005 (No. 2)
- Food Regulation Discussion Paper
- Reducing Neural Tube Defects : Consultation Document Summary Analysis of Submissions (Summary Analysis)
- Domestic Food Review discussion documents
NZFSA documents that have previously been consulted on
ACVM
Animal Products
Dairy Products
Organics
Wild Food Review
Submissions:
- Response to submissions on seafood industry annual fees under the Animal Products Act 1999
- Summary of Submissions on the Proposal for NZFSA to Manage the Evaluation of Risk Based Management Plans
- Summary of Submissions Received on Cost Recovery Proposals under the Food (Fees And Charges) Regulations 1997
All information on this website is subject to a disclaimer.
Contact for enquiries
New Zealand Food Safety Authority
68-86 Jervois Quay
PO Box 2835
Wellington
NEW ZEALAND
Phone: +64 4 894 2500
Fax: +64 4 894 2501
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