|
|
Consultation - Further Processing
For many years the meat industry has used a range of industry/industry-agreed standards, which are now in the process of being updated, with several chapters in various stages of development and consultation.
Closing date
This consultation closed on Friday 16 November 2007.
Consultation documents
- Draft Meat Code of Practice -Further Processing Part 2 - Chapter 9
- Large Mammals and Large Birds Coversheet
All information on this website is subject to a disclaimer.
Contact for enquiries
New Zealand Food Safety Authority
68-86 Jervois Quay
PO Box 2835
Wellington
NEW ZEALAND
Phone: +64 4 894 2500
Fax: +64 4 894 2501
Contact
NZFSA about this page
Home |
Copyright |
Privacy |
Security |
Site Map |
Search |
newzealand.govt.nz |
Disclaimer |
Contact Us |
Jobs at NZFSA
