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Maximum Residue Limits (MRLs) for Agricultural Compounds in Food: The Purpose and Procedure for Determining MRLs

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• Table of Contents
• 1 Introduction
• 2 Background
• 3 How are MRLs set?
• 4 Assessing MRL Proposals
• Appendix 1: Glossary of Terms
• Appendix 2: Establishing an ADI, ADE, or PDE_(food)