- Print Friendly - Help

Consultation - Roquefort Cheese

This discussion document outlines the New Zealand Food Safety Authority's (NZFSA) proposal to amend the New Zealand (Milk and Milk Products Processing) Food Standards 2002 and the New Zealand (Prescribed Foods) Food Standards 2002 in order to allow for the direct importation (i.e. from any country) and monitoring of Roquefort cheese and raw milk extra-hard grating cheeses.

Closing date

This consultation closed on 8 June 2007.

Consultation documents

• Proposal to amend Food Standards to allow for the importation and sale of Roquefort cheese and raw milk extra-hard grating cheeses Consultation Process and Invitation for Public Comment - NZFSA Public Discussion Document No 03/07 [PDF 115 KB]

Submissions received

• Analysis of submissions: Roquefort extrahard grating cheese [PDF 37.9 KB]

Outcome

• Draft Risk Management Decision: Importation of Roquefort Cheese [PDF 105 KB]

Related links

• Imported food requirement: Raw milk cheeses