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Consultation - Uncooked Comminuted, Fermented Meat

This discussion document outlines the New Zealand Food Safety Authority's (NZFSA) proposal to develop a New Zealand Standard for the production of Uncooked Comminuted, Fermented Meat (UCFM) that is to be sold for human consumption.

Closing date

This consultation closed on 30 March 2007.

Consultation documents

• Proposal for a New Zealand Standard for the Production of Uncooked Comminuted, Fermented Meat - Consultation Process - NZFSA Draft Discussion Document No XX/06
• Draft New Zealand Food Standard for the Production of Uncooked Comminuted, Fermented Meat
• Coversheet

Submissions received

• Analysis of submissions for uncooked comminuted fermented meat

Related links

• Food (Uncooked Comminuted Fermented Meat) Standard 2008