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Consultation - Cost Recovery Proposals: Approvals, Accreditations and Registrations
The purpose of this industry discussion paper is to present cost recovery proposals to increase the fees and charges for approvals, accreditations and registrations services provided by the New Zealand Food Safety Authority (NZFSA) to the wine industry under the Wine Act 2003 (Wine Act).
Closing date
This consultation closed on 23 April 2007.
Consultation documents
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Contact for enquiries
New Zealand Food Safety Authority
68-86 Jervois Quay
PO Box 2835
Wellington
NEW ZEALAND
Phone: +64 4 894 2500
Fax: +64 4 894 2501
Contact
NZFSA about this page
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