|
|
Food labelling
Learn how to read and interpret food labels. Food labels help you make informed choices about the products you purchase by providing nutritional or consumer safety information.
Food labelling requirements
Understanding food labels – a simple guide to help you understand and interpret food labels
Detailed information about what should be on a food label
Related links
Food additives – what they do and the additives allowed in New Zealand
Nutrient levels in food – FAQs
Country of origin labelling – why it is voluntary in New Zealand
Genetically modified foods – labelling and safety
Advertising on food packages – what’s allowed and how it is enforced
NZFSA internet-based Food labelling guide for industry
Food Standards Australia New Zealand - sets food standards for both countries [FSANZ]
New Zealand Food Safety Authority
68-86 Jervois Quay
PO Box 2835
Wellington
NEW ZEALAND
Phone: +64 4 894 2500
Fax: +64 4 894 2501
Contact
NZFSA about this page
