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Raw milk and raw milk cheeses – the issues and risks

Bacteria in raw milk and raw milk cheeses can make you very sick. You have higher risk of illness from these foods if your immunity is low. Understand the issues and risks of consuming raw milk products.

Raw milk consumption –- the food safety issues

Raw milk cheeses – the food safety issues, especially for vulnerable people [PDF: 78KB, 2 pages]

Raw milk cheeses – frequently asked questions about the issues and risks

Roquefort cheese – the risks associated with Roquefort raw milk cheese [PDF: 148KB, 2 pages]

Pregnancy – tips for safe and healthy eating during pregnancy [PDF: 206KB, 1 page]

Low immunity – tips for eating safely when you have low immunity [PDF: 366KB, 1 page]

Raw milk products survey [PDF: 104KB, 23 pages]

This page was last updated on 22 May 2009