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Exporting dairy products

These pages are intended as a guide for new exporters. They are not exhaustive.

Exporting dairy and other animal products - a beginner's guide

Export requirements for dairy and other animal products

The export requirements for dairy products are covered by the Animal Products Act. The links below will take you to the animal products section of the web site.

• Animal products definition

• Legislation – what it means for exporters

• Sourcing animal products for export

• Export requirements for animal products – including exporter registration, GREX, OAP

• Market-specific export requirements for animal products – including OMARs

• Risk management programmes (RMPs)

• Regulated control schemes

• Recognised agencies and persons

Quick links - dairy products

• Animal Products Act 1999 - New Zealand Legislation website

• Animal Products (Export Requirements – Dairy Products) Notice 2005 [PDF 60 KB]

• Dairy quota management system

• E-cert

• For Your Information (FYIs)

• Information pamphlets

• List of NZFSA Dairy Product Descriptions and Qualifiers

• Official assurance specifications [PDF 84 KB]

• Overseas market access requirements (OMARs)

• Policy statements

• Publications

• Registers and lists

• Legislation – including regulations

• Risk management programme manual

• Signing limits for dairy certification – requires OMAR password

• Specifications and notices

• Summary of records (SOR) – supporting document users guide

• What’s new

• Get email updates when the dairy products content changes

Contact

Please include your geographical region so we can direct your enquiry to the correct person.

export.animalproducts@nzfsa.govt.nz

Related links

• Exporting animal products

Last updated 25 May 2009