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The New Zealand Food Regulatory Environment
March 2008
New Zealand has a well-deserved reputation for a safe food supply. Two organisations share the primary responsibility for protecting consumers:
• New Zealand Food Safety Authority, and
• Food Standards Australia New Zealand.
This booklet outlines the roles of each organisation and the linkages they share.
The New Zealand Food Regulatory Environment [PDF 1.1MB]
All information on this website is subject to a disclaimer.
Contact for enquiries
New Zealand Food Safety Authority
68-86 Jervois Quay
PO Box 2835
Wellington
NEW ZEALAND
Phone: +64 4 894 2500
Fax: +64 4 894 2501
Contact this person
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