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Organics - Exporting

If you export organic products you must first meet New Zealand's regulatory requirements for your type of product.

Next, depending on the country you export to, there may be organic standards that you have to meet in order to label your products as organic.

Contact

organics@nzfsa.govt.nz

All information on this website is subject to a disclaimer.
Contact for enquiries

New Zealand Food Safety Authority
68-86 Jervois Quay
PO Box 2835
Wellington
NEW ZEALAND

Phone: +64 4 894 2500
Fax: +64 4 894 2501

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