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OrganicsIf you produce, sell or export New Zealand-made organic products, the pages below will help you get your products certified as organic. |
| Recent changes to the organics section of the NZFSA website If you're new to organics, or want to find out more about organic certification for products made in New Zealand, read this overview. Includes organic standards, organic management plan documents (OMPs), technical rules, guidance material, and forms. Send us your comments on proposals, standards, and other organics-related documents. Links to national and international organics-related websites | If you export organic products, requirements differ depending on the country you export to. Regulatory requirements, organic standards and truthfulness of labelling Fees and charges associated with exporting under the official assurance programme Organic exporters register and organics third party (TPA) register Sign up and stay up-to-date. Its quick, easy and free. |
Quick links
Contact
organics@nzfsa.govt.nz
All information on this website is subject to a disclaimer.
Contact for enquiries
New Zealand Food Safety Authority
68-86 Jervois Quay
PO Box 2835
Wellington
NEW ZEALAND
Phone: +64 4 894 2500
Fax: +64 4 894 2501
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NZFSA about this page
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