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Te Pou Oranga Kai O Aotearoa

 
 
 

Official Grade Assurance Standard for Fresh Plant Products

Appendix 2 – Operator Registration Process

Steps to attain/maintain registration

Step

Operator action

Recognised agency action

NZFSA action

1

Contact an NZFSA recognised agency (Quality grade assurance) to confirm timeframes and documentation requirements.

   

2

Document your plan to comply with this standard as a result of:

A new application for registration

Re-registration (annual requirement)

   

3

Confirm your plan is:

Ready to operate as documented

Capable of consistently complying with this standard and any specific requirements of the importing country

   

4

Submit your documented plan to the recognised agency.

   

5

 

Evaluate the plan against the applicable standard(s). Notify the operator of any corrective actions needed to the plan.

 

Step

Operator action

Recognised agency action

NZFSA action

6

Re-document and resubmit the revised plan

   

7

 

Confirm the successful evaluation to the operator

 

8

Apply to the NZFSA for registration (application details can be found at NZFSA website link

   

9

   

Process application and send confirmation of registration to the operator

10

Commence operation as a registered Operator:

Liaise with the NZFSA recognised agency regards an annual review of your plan.

Notify the verification agency of any significant amendments to your plan, prior to implementing changes.

   

11

 

Evaluate significant amendments

 

12

Implement changes

   

13

 

Review operator system annually

 

14

Schedule both a review of your system and re-apply for registration on annual basis – go to step 2

   
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New Zealand Food Safety Authority
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