Responses to media articles and letters to the editor.
Articles on relevant food safety topics supplied by NZFSA to a range of
publications.
Learn about food safety for consumers, including foodborne illness,
agricultural compounds and pregnacy.
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Consumer
fact sheets - eg about campylobacter, labelling and aspartame.
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Free resources,
regular magazines, bulletins
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Food Focus - the
magazine for consumers and industry
Documents the NZFSA is currently consulting on including
Equivalence Submissions (Science) and
Policy and Law publications
Includes requirements for safe production, processing and sale of food produced
in, or imported into, New Zealand.
Microbial Pathogen Data Sheets, Risk Profiles, Research, Reports
Related links
All information on this website is subject to a
disclaimer.