/* Javascript TOC generated at Thu Aug 28 15:29:49 NZST 2008 by Preview Service */
var toc_titles = new Array();
var toc_files = new Array();
toc_titles[0] = 'Contents';
toc_files[0] = 'index.htm';
toc_titles[1] = 'Editorial';
toc_files[1] = 'page.htm';
toc_titles[2] = 'In focus';
toc_files[2] = 'page-01.htm';
toc_titles[3] = 'Multi-pronged approach to control Campylobacter';
toc_files[3] = 'page-02.htm';
toc_titles[4] = 'Keeping food safe during emergencies ';
toc_files[4] = 'page-03.htm';
toc_titles[5] = 'Microwaving food safely';
toc_files[5] = 'page-04.htm';
toc_titles[6] = 'Track and trace';
toc_files[6] = 'page-05.htm';
toc_titles[7] = 'Reaching out to the world';
toc_files[7] = 'page-06.htm';
toc_titles[8] = 'NZFSA news ';
toc_files[8] = 'page-07.htm';
toc_titles[9] = 'Solving food safety crimes';
toc_files[9] = 'page-08.htm';
toc_titles[10] = 'More variety on the cheese platter';
toc_files[10] = 'page-09.htm';
toc_titles[11] = 'Turkey goes belly up';
toc_files[11] = 'page-10.htm';
toc_titles[12] = 'Pathogens in fruits and vegetables';
toc_files[12] = 'page-11.htm';
toc_titles[13] = 'Agricultural chemical use gets tick';
toc_files[13] = 'page-12.htm';
toc_titles[14] = 'National Chemical Residue Programme 2006/2007';
toc_files[14] = 'page-13.htm';
toc_titles[15] = 'Always read the labels';
toc_files[15] = 'page-14.htm';
toc_titles[16] = 'Don’t let plastics take the wrap';
toc_files[16] = 'page-15.htm';
toc_titles[17] = 'Bulk cooked food can breed bulk bacteria';
toc_files[17] = 'page-16.htm';
toc_titles[18] = 'Why Mother Nature must be a part of pesticide regulation';
toc_files[18] = 'page-17.htm';
toc_titles[19] = 'Resources from NZFA';
toc_files[19] = 'page-18.htm';

/* eof */