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Wine Act verification scope – 2009 calendar year
November 2008
Verification scope
The first round of Wine Act verification, encompassing both wine standards management plan export requirements, commences in January 2009. To assist with the implementation of the new system, NZFSA has specified the verification scope for the 2009 calendar year in the table below.
Verifiers may extend the scope at any time during verification. The verifier must inform the operator of the extension to the scope and the reason for it (e.g. suspected non-compliance).
Grape wine verification
General |
Pre-vintage checklist (if used) – completed close to vintage |
Winery operation matches approved HACCP process flow |
Winery does not undertake winemaking processes outside the scope of its wine standards management plan |
New Zealand Winegrowers |
Section 1: Document and record keeping requirements |
Section 2: Receipt of grapes |
Section 3: Chemicals and winemaking inputs |
Section 4: Winemaking |
Section 5: Transfers of bulk wine or juice |
Section 7: Bottling / Packaging |
Section 8: Labelling |
New Zealand Grape Wine Export Code |
Section 3.5: Step 2 – Export approval (Export requirements) |
New Zealand Food Safety Authority
68-86 Jervois Quay
PO Box 2835
Wellington
NEW ZEALAND
Phone: +64 4 894 2500
Fax: +64 4 894 2501
Contact
NZFSA about this page