Go to home page - New Zealand Food Safety Authority.
Page content. Site access keysMain Menu
| Advanced Search
Te Pou Oranga Kai O Aotearoa

 
 
 

Wine - Consultation

Proposals, standards and other wine-related documents are posted on this page for your comment. You can give NZFSA feedback (by phone, post or email) before the closing date. NZFSA analyses all comments and considers how they might be included in the final document.

Open consultations

Issue Closing date
There are currently no open consultations related to wine.  

 

Closed consultations

Issue Closing date
Wine Act verification [PDF 454 KB]
Wine Act verification: Guidance for verifiers Version 1: XX 2008
December 2008
Wine Act verification scope for the 2009 calendar year December 2008
Verification reporting template [PDF 65 KB] December 2008
Recognised agency quarterly reporting template [PDF 27KB] December 2008
Risk Based Management Plans
Proposal for the New Zealand Food Safety Authority to Manage the Evaluation of Risk Based Management Plans - NZFSA Public Discussion Paper No. 11/07
5pm, 17 December 2007
Food Bill Interface - Options for management
Wine Act 2003: Food Bill Interface - Options for management
5pm, 31 August 2007
Draft Wine Notice 2007
Draft Wine (Recognised Agencies and Persons) Notice 2007
5pm, 10 August 2007
Wine Standards
Proposed Wine Standards
5pm, 24 February 2006
Wine (Specifications) Notice 2006
Analysis of Submissions: Wine (Specifications) Notice 2006
 

Related links:

All information on this website is subject to a disclaimer.
Contact for enquiries

New Zealand Food Safety Authority
68-86 Jervois Quay
PO Box 2835
Wellington
NEW ZEALAND

Phone: +64 4 894 2500
Fax: +64 4 894 2501

Contact NZFSA about this page