Wine

If you are a winemaker, wine exporter, wine importer, or wine verifier, here are the standards and other legal requirements that you need to follow.


What's new Recent changes to the wine section of the NZFSA website. Overview If you're a new winemaker, or want to find out more about what wine industry regulation means for you, read this overview. Documents Documents for winemakers, verifiers and exporters. Includes wine standards management plan documents, codes of practice, guidance material, templates, checklists and forms. Laboratories Laboratory testing is required to ensure water is clean and to determine the composition of export wine. Commodity suppliers (grapes, fruit, vegetables, honey) If you supply grapes, fruit, vegetables or honey for winemaking, you have legal obligations under the Wine Act. Registers and lists Includes lists of recognised persons and agencies, wine exporters, winemakers exempt from having a wine standards management plan, laboratories for water testing. Also databases of pesticide maximum residue limits. Consultation Send us your comments on proposals, standards, and other wine-related documents. Websites Links to national and international wine-related websites.		Making wine If you make or package grape wine, fruit wine, cider or mead for trade (including export) you have legal obligations under the Wine Act. Exporting wine There are different requirements for exporters of New Zealand grape wine and exporters of other wines. Verification If you are a wine verifier or have a wine standards management plan, you need to be familiar with the verification system including becoming a verifier, performing verification, reporting requirements and guidance. Labelling and composition Labelling and composition standards are included in several pieces of wine legislation. This page brings them all together. Importing wine If you import wine into New Zealand, you have two main obligations - correct labelling, and importer listing. Legislation The Wine Act, the Food Standards Code, regulations, specifications, notices, approvals and waivers. Get email updates Sign up and stay up-to-date. It's quick, easy and free.

Contact for enquiries

wine.query@nzfsa.govt.nz

Last updated on 13 July 2009

All information on this website is subject to a disclaimer.

Contact for enquiries

New Zealand Food Safety Authority
68-86 Jervois Quay
PO Box 2835
Wellington
NEW ZEALAND

Phone: +64 4 894 2500
Fax: +64 4 894 2501

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